Filter By Genres
bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Nonfiction. Recipes.Filter By Genres
bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Nonfiction. Recipes.Selkowitz, Jill
Summary: If you’ve got a pressure cooker or Instant Pot and you need easy, delicious, everyday recipes that will keep your family coming back for more, then This Old Gal's Pressure Cooker Cookbook is for you! Get tasty, easy-to-prepare meals on your table in a fraction of the time! Millions of people visit This Old Gal’s blog to access her incredibly effortless and satisfying pressure cooker recipes,...
Format: text
Publisher / Publication Date: Race Point Publishing 2018
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.58 SELCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.58 SELClegg, Holly Berkowitz.
Summary: Designed for cancer patients and their family, these easy-to-follow recipes focus on foods best tolerated and those to ease the symptoms during treatment. With an oncologist's chapter introduction, doctor's notes, menu planning, tips, nutritional analysis, diabetic exchanges, the book serves as a guide for nutrition before, during, and after cancer treatment.
Format: text
Publisher / Publication Date: Favorite Recipes Press 2006
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 616.994 CLECopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Health Nu CleggMoges, Luladey
Summary: "Growing up, first in the Ethiopian capital of Addis Ababa and then in the United States, Luladey Moges learned the art of traditional Ethiopian cuisine from her grandmother, mother, and aunts. She has long been an enthusiastic home cook, introducing the tastes of Ethiopian cuisine to her friends in North America. At the same time, her career in hospitality and fine dining management has taught...
Format: text
Publisher / Publication Date: TouchWood Editions 2022
Sorry, no copies available
Place a hold to request this item.Boxer, Arabella
Summary: "'To write about the foods of all the countries that surround the Mediterranean could seem an impossibly ambitious task. Some fifteen countries border the sea, to say nothing of its many islands, and they span three continents. Yet when one starts to consider the matter it becomes clear that all these countries have a great deal in common, and the task seems simpler than first imagined. It is...
Format: text
Publisher / Publication Date: Grub Street 2021
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.591822 BOXCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.591822 BOXGreger, Michael
Summary: "From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success. Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related...
Format: text
Publisher / Publication Date: Flatiron Books 2020
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.563 GREPrager, Carol.
Summary: Tested and approved in the Ladies' Home Journal Test Kitchen, here are 100 of the very best chicken recipes. Includes preparation and cooking time, degree of difficulty, nutritional analysis, and 20 to 25 full-color photos.
Format: text
Publisher / Publication Date: Ladies' Home Journal Books 1994
Sorry, no copies available
Place a hold to request this item.Ryberg, Roben.
Summary: Being gluten-free doesn't mean that you have to give up dessert. This title features more than 100 gluten-free recipes for cookies. It includes recipes ranging from Chocolate Chip to Oreos, Macaroons to Lemon Bars, Girl Scout Cookies to Animal Crackers, and, Shortbread to Thumbprints.
Format: text
Publisher / Publication Date: Da Capo Press 2010
Sorry, no copies available
Place a hold to request this item.Greger, Michael
Summary: Dr. Michael Greger's first book, "How Not to Die," presented the scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability. Now, Dr. Greger puts that science into action with this cookbook. From Superfood Breakfast Bites to Spaghetti Squash Puttanesca to Two-Berry Pie with Pecan-Sunflower Crust, every recipe offers a delectable,...
Format: text
Publisher / Publication Date: Flatiron Books 2017
Sorry, no copies available
Place a hold to request this item.Hetzler, Richard
Summary: A gift book for food lovers, showcasing 90 authentic recipes from the Americas' indigenous populations in conjunction with the Smithsonian Institution and the Mitsitam Cafe's executive chef, Richard Hetzler.
Format: text
Publisher / Publication Date: Smithsonian National Museum of the American Indian 2010
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.592 HETCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.592 HETFeniger, Susan.
Summary: On her globe-trotting adventures, with cooking and eating as the only shared language, Susan has forged friendships with rice farmers in Vietnam, women baking flatbread in Turkey, and nomadic cheesemakers in Mongolia. She's become an expert on combining spices and ingredients to re-create authentic mind-blowing flavors back home. One bite of Artichokes with Lemon Za'atar Dipping Sauce confirms...
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 FENKayser, Éric.
Summary: Originally published in France, Maison Kayser's French Pastry Workshop provides step-by-step instruction for making dozens of classic desserts. From festive creations to simple but sophisticated fare, Kayser provides clearly written recipes and his expert insight so you can replicate his delectable creations. More than 70 recipes include his bakery bestsellers, such as raspberry macaroons,...
Format: text
Publisher / Publication Date: Black Dog & Leventhal Publishers 2017